Kisuke Blue #2 Bunka Messer 17 cm messerarten This Gyuto knife is a

This Gyuto knife is a versatile chef's knife and with its blade length of 240 mm

and vegetables

Der Schmied dieses Santoku Allzweckmessers

Durch die klingenlastige Gewichtsverteilung ist der Kraftaufwand beim Schneiden sehr gering und das Messer kann präzise geführt werden

Kisuke Blue #2 Bunka Messer 17 cm messerarten This Gyuto knife is aThe Bunka all purpose knife combines innovation and traditional craftsmanship. Located in the Saitama region of Japan, north of Tokyo, the forge has a history dating back to 1872. Already in its fifth generation, high performance blades for kitchen knives are forged purely by hand. Manaka san is the blacksmith of this knife. He has gradually acquired his knowledge and developed innovative methods to advance the craft of knifemaking. From his products