Gourmét-Salami – bunter Pfeffer – vom Rind ( mit Schweinespeck ) Salami - Portion size:Whole salami - approx. 210g - vacuum packed our Fullblood Wagyu Salami unfolds

our Fullblood Wagyu Salami unfolds its complex variety of flavors

Each salami is made by hand in the traditional way and goes through a careful process of cold smoking over beech chips and natural air drying to perfect the unique combination of flavors

Gourmét salami Hungarian style - beef (with pork back fat)

Gourmét beef salami (with pork back fat portion)

Gourmét-Salami – bunter Pfeffer – vom Rind ( mit Schweinespeck ) Salami - Portion size:Whole salami - approx. 210g - vacuum packed our Fullblood Wagyu Salami unfoldsGourmt salami with colorful beef pepper (with pork back bacon portion) with the finest colorful pepper in house production filled by hand air dried and naturally ripened salami Cold smoked with the finest beech shavings 100% uninjected meat freshly ground spices