Manuka Honig Standard 250+ Schokolade fruity-floral flavor ignites a veritable

fruity-floral flavor ignites a veritable floral dance on the tongue

Birnensaft

Regular honey contains approximately 0 to 10 mg of methylglyoxal

combined with light floral and fruity notes

Manuka Honig Standard 250+ Schokolade fruity-floral flavor ignites a veritableManuka is the New Zealand tea tree. Its delicate, strongly scented flowers attract bees and offer them a unique nectar. Manuka honey has a higher methylglyoxal content than any other honey in the world. Regular honey contains approximately 0 to 10 mg of methylglyoxal. MG250+=25x more properties than regular honey. The content in Manuka honey varies from harvest to harvest. The name for Manuka honey has been standardized. According to an agreement