Leon: Ingredients & Recipes Condition:Well Read and work collaboratively―essential skills for

and work collaboratively―essential skills for life in the 21 st century

Why does Tomas carry a long battered box everywhere they go - and refuse to tell Peter of its contents

Dog Man struggles to find his place among dogs and people

Just find a good-enough guy and you'll be fine

Leon: Ingredients & Recipes Condition:Well Read and work collaboratively―essential skills for'Leon serves food that is fresh, seasonal, locally sources and really good. The twist is that your food is served really fast. The double twist is how delicious it is.' Vogue The first Leon restaurant, in London's Carnaby Street, opened its doors in July 2004. For its founders Henry Dimbleby, John Vincent and Allegra McEvedy the aim was to change the face of fast food, by bringing fresh, wholesome cooking to the high street. Six months later, Leon was