Mas Que Vino, Los Conejos Malditos, Tempranillo Roasdo, Spain, 750mL Blanc blended and aged again for
Description
blended and aged again for a minimum of 2 months
During his time
de-stemmed with 6 hours on skins and fermented in stainless steel with ambient yeasts for two weeks
Mendocino County • Dry-farmed (non-irrigated)
Mas Que Vino, Los Conejos Malditos, Tempranillo Roasdo, Spain, 750mL Blanc blended and aged again forThe Conejos Malditos Rosado simply screams bowl full of wild strawberries. It is a light to medium bodied Rosado, with plenty of juicy fruit and tangy acidity. Like combining a red and a yellow Skittle and then subtracting 90% of the sugar. A delicious friend for summer fare.
Exchange/Return Notes
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