El Dorado Rum 12 Year South Africa the wine’s name comes from

the wine’s name comes from the nickname of winemaker Ntsiki Biyela’s grandmother and the term for “umbrella tree” in Zulu

The sustainably farmed grapes were taken directly to press after harvest with just a minimal amount of skin contact time and fermented “low and slow” that is

much more than those by the large international concerns

This 100% Nerello Mascalese is fermented in stainless steel and aged for 6 months in neutral barrels

El Dorado Rum 12 Year South Africa the wine’s name comes fromThis rum has been aged in oak barrels for at least 12 years, producing a rich and diverse spirit. Its blended to perfection using a combination of the Enmore and Diamond Coffey Stills and the Port Mourant Double Wooden Pot Still. This lends itself to beautiful notes of lush tropical fruit and spice with hints of honey and dark sugar. The profile is round, mellow, and full bodied with a delightful finish that is elegant and dry. Enjoy in an Old Fashion