Bar-Vac 8 : 50ds Group_Allflex Global Maxi Blank Tags Palatability increases water consumption

Palatability increases water consumption

Can be easily cleaned in a 1:20 bleach/water solution

Eliminates tissue damageresulting from IM administration

To enhance digestion and optimize nutrient utilization

Bar-Vac 8 : 50ds Group_Allflex Global Maxi Blank Tags Palatability increases water consumptionClostridium Chauvoei Septicum Haemolyticum Novyi Sordellii Perfringens Types C & D Bacterin Toxoid. Bar Vac 8 is preparedfrom cultures of organisms listed. Alum precipitated. Each dose provides eight wayclostridia protection. Sub Q administration. Approved for use in cattle and sheep. Using aseptic technique inject a single 5 mL dose Sub Q in cattle or 2. 5 mL in sheep. Repeat in 21 to 28 days and once annually. Reduces risk of disease caused by eight