The Local Palate Magazine | Spring 2024 snacks she shares 100 new recipes

she shares 100 new recipes that make eating meat-free even easier

She lives in Minneapolis with her husband

and recreation of past generations of Floridians

Bring to a boil

The Local Palate Magazine | Spring 2024 snacks she shares 100 new recipesThis issue reveals the launch of two new columns we're excited to share. The first is a visual feast from Charleston based interior and architecture photographer, Molly Rose, called Best Seat in the House The second is from the ever thoughtful Lexington, Kentucky, chef Sam fore, who last fall opened her first brick and mortar spot, Tuk Tuk Snack Shop, which nods to her Sri Lankan roots and passion for hospitality." Erin Byers Murray, Editor in Chief