Corentin Houillon "Veronnet" Blanc Region_Roussillon Yeasts: Indigenous

Yeasts: Indigenous

000 pounds of Pinot Noir and a bin of Syrah from Cambria to birth Delmore wines

” and a project is in the works to start making ciders from the apples and pears grown on the property

Vinification: Grapes are hand-harvested

Corentin Houillon "Veronnet" Blanc Region_Roussillon Yeasts: IndigenousGrapes: 60% Altesse + 40% Jacquere Region: Savoie, France Vintage: 2024 Viticulture: Organic + Biodynamic Aging: Stainless steel Fining or Filtering: None Sulfur: Minimal added Notes from the Importer: He grew up in the Jura, cradled by the vines of his native region, and his passion for viticulture was born from a very young age. He talks about his early learning of winemaking, notably by pressing the Ploussard 1991 from Pierre Overnoy, an