Smokeye Hill Barrel Proof Blue Corn Bourbon Size:750 ml and bay leaf

and bay leaf

Trevor Felch is a restaurants writer for SF Weekly and the San Francisco Examiner

Tequila Cascahuin is produced in its namesake distillery in the lowland of Jalisco in the town of El Arenal

and smokey Demerara rum

Smokeye Hill Barrel Proof Blue Corn Bourbon Size:750 ml and bay leafThough it is distilled in Lawrenceburg, Indiana by industry giant MGP, Smokeye Hill is not the same old sourced bourbon dressed up in a fancy label. Rather, it is contract distilled exclusively for Hazelwood Spirits from a proprietary mash bill that includes heirloom blue corn along with yellow corn, rye, and malted barley. The whiskey is transported to Colorado Springs where it is barreled in both 30 and 53 gallon barrels of char levels 2, 3, 4, and