Deba (Butcher Knife) Aogami Steel No. 2, 180mm Single-Edged a straight line from the

a straight line from the back to the tip

AZUMASYUSAKU is our original brand

our handmade saws are exceptionally hard

Handle Length 135mm Thickness 20mm

Deba (Butcher Knife) Aogami Steel No. 2, 180mm Single-Edged a straight line from theDeba (Butcher Knife) Aogami Steel No. 2, 180mm Blade Edge : Aogami Steel No. 2 and Soft Iron. Beautiful "Kasumi Pattern" (Like Mist)" Hardness : around HRC61 + 1 Handle : Japan Style with Ferrule Made of Water Buffalo Horn, Octagonal pattern Single Bevel(For right hander) Made in Japan! Handmade by Tosa Craftsmen! Deba is used for fish filleting and chopping meat without bones. It is made by blacksmith with fire forged. Coal fire effect is told that