"YOSHIKAZU TANAKA" Sakai Motokane Usuba Kitchen Knife, Shirogami steel no.2, 195mm VG10 ■Material: Blade: High-quality cutlery steel
Description
■Material: Blade: High-quality cutlery steel Handle: Magnolia
but also to look beautiful
No olive pits
Leather case with two slots that can store mini pruning saws with their sheaths
"YOSHIKAZU TANAKA" Sakai Motokane Usuba Kitchen Knife, Shirogami steel no.2, 195mm VG10 ■Material: Blade: High-quality cutlery steel"YOSHIKAZU TANAKA" Sakai Motokane Usuba Kitchen Knife, Shirogami steel no. 2, 195mm Three HONMAMON Stars (link) Made in Japan! (At that famous Sakai) Handmade by Sakai Craftsman! For professional chef. What is JIZAKAI? The Jizakai is a proof of handmade craftsmanship. There are only a few knife smiths in Sakai who can achieve the optimal blade attachment. Knives made from blade attachment have a Jizakai, a mark of the forge welding between soft iron
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