Giulia Negri La Tartufaia' Barolo DOCG, 2017 double ipa yet retains the earthy

yet retains the earthy

hand-harvested from 70 and 50-year-old vines respectively

A 12 year old blended Scotch whisky from the long-running Buchanan's range

two recipes - Barolo Chinato and Aperitivo Americano - became well known and very successful quite soon

Giulia Negri La Tartufaia' Barolo DOCG, 2017 double ipa yet retains the earthyGiulia Negri's La Tartufaia Barolo is an elegant wine, made from 100% Nebbiolo grapes. This sophisticated wine boasts flavors of macerated strawberry and cherry, with hints of menthol, mineral, and tobacco. With a balanced and persistent finish, it is best enjoyed between 2024 2040. Only 1,250 cases made. Pair with prime dry aged beef and roasted wild mushrooms.