Mars Shinshu Iwai 45 Japanese Whisky beer'd and bursting with light red

and bursting with light red berry and lemon notes

Tasting notes of soft fruit esters

this bottling is loaded with

every day sort of wine

Mars Shinshu Iwai 45 Japanese Whisky beer'd and bursting with light redThe Hombo family, founder of Mars, began producing shochu in 1909, expanding their portfolio over the years to eventually include their most popular product, whisky. They obtained their whisky license in 1949 with the help of their advisor, Mr. Kiichiro Iwai, a key player in the international rise of Japanese whisky. Currently, Mars has two distilleries and an additional aging site. Mars Shinshu, the main distillery, is tucked away at 2,625 ft in the