Karma Sauce - Ghost Island 2014 Dark fruit and rustic

Dark fruit and rustic

with a north/northeast exposure

The brioche is made with a special natural yeast and the dough rises three times

(That’s why it’s called a finishing oil

Karma Sauce - Ghost Island 2014 Dark fruit and rusticFrom the companys website: Ghost Island returns with a brand new costume and a revamped formula. What's new? West Indies inspired flavor profile (old formula was more Jerk spice based). All fresh chilies (old formula included dried). More mustardy goodness. A bit less heat overall. But don't worry, it's still infused with that signature tropical fruit flavor that keeps drawing you back to the cursed isle This Caribbean influenced award winning hot