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It's taste of Scotland slowest distillation
anise and cinnamon take over the palate
a group of local indigenous artisans
The spirit is triple distilled
Facundo Paraiso Rum 750ml VIRGIN ISLANDS It's taste of Scotland slowestFacundo Paraso is comprised of some of the oldest, most coveted rums, that are aged up to 23 years in white oak barrels. After ageing, the rums are blended together and rested in French XO casks some more than 60 years of age. This artistry results in an impeccably smooth, medium bodied rum with a distinctive deep amber color possibly the finest rum ever sipped.