Western BBQ Wood Chunks 3.1kg Option:Pecan including BRP Johnson/Evinrude E-Tec that

including BRP Johnson/Evinrude E-Tec that have been programmed for XD100 oil

Hard anodised aluminium for even heat distribution

The serrated section on the back of the blade is ideal to lay out your burley trails while the molded rubber handle is there to give you a secure grip

not stretchable

Western BBQ Wood Chunks 3.1kg Option:Pecan including BRP Johnson/Evinrude E-Tec thatMESQUITE: With its rich and distinct flavor, Mesquite wood ideally pairs with brisket, steak, and other cuts of beef, but it also complements other meats such as pork and lamb. PECAN: It produces an aroma similar to Hickory but adds a sweeter flavor to the meat being cooked. Like Hickory, it pairs well with pork, but it is often used with heavier meats such as beef or lamb. APPLE: Apple wood produces a mild yet delicate smoke with a hint of sweetness