Palm Heart Fresh, Cultivated Weight:200 g rinse them well with clean

rinse them well with clean water and use a knife to trim the end of the pea pods and destring if needed

actual product and colour may slightly differ

such as in Thai curries and in Thai salads

Pea shoots impart the sweet taste of fresh peas into many fresh and cooked dishes

Palm Heart Fresh, Cultivated Weight:200 g rinse them well with cleanA delicacy. It has a soft, buttery, crisp and crunchy texture. Similar to artichoke hearts or white asparagus, but way better! Palm heart is also called Lobster of Vegetables, Swamp Cabbage and Burglar's Thigh. Great eaten raw in salads and as a snack, it also combines well with a soft cheese. Can also be baked, boiled, stir fried or braised. Fresh palm heart has a much more subtle and attractive taste than the mushy pre cooked canned version that